Wednesday, March 3, 2010

Dutch Oven


4 potatoes chunked
3 yams chunked
1 large onion chopped
1 red pepper chopped
1 green pepper chopped
1 tbl spoon of Italian seasoning spices
1 tsp of Real Salt
1/3 cup olive oil
3/4 cup water
In dutch oven or roasting pan stir in all ingredients. Cook on 425 for 1 hr stirring once halfway through. ENJOY!

1 comment:

  1. i made this the other night and we loved it! next time i'm going to add some carrots as well. yummy!

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